From Valdobbiadene’s Prosecco-drenched Cartizze slopes (where grape-sniffing left her delightfully “buzzed”) to Cison di Valmarino’s storybook castle (now her private opera box), Gigia has firmly claimed Treviso province as her sunbeam-filled domain. She’s strutted down Asolo’s cobblestone runways, held court in Vittorio Veneto’s twin piazzas, and even blessed Follina’s ancient abbey with her dramatic acoustics testing. The vibrantly red radicchio fields serve as her Persian carpet, while the Piave River’s banks make the perfect paw-dipping spa. Every medieval wall, vineyard row, and alpine meadow exists primarily to frame her majesty – though she graciously allows humans to enjoy the views too.
Asolo (TV)
Asolo (TV)
Asolo, the “Pearl of the Veneto,” is a hilltop gem where cobblestone streets and Renaissance vibes meet views so stunning they could interrupt even a cat’s nap. History whispers from every corner, and every meal feels like a feast—though Gigia insists the real magic lies off the beaten path.
Sure, Villa Cipriani is famous (their milk-free hot chocolate has been on the menu since, well, forever), but let’s skip the tourist traps. Instead, head to Osteria al Bacaro, a cozy spot that’s not technically a wine cellar but feels like one with its charming botte (wine barrels) and food that tastes like it was stolen from your nonna’s kitchen. Or Caffè Centrale, which, let’s be honest, would’ve crowned Gigia their mascot if she’d stayed longer.
But the real highlight? One evening, after a hearty tripe-and-beans dinner, Gigia and I followed the sound of piano music to the Chiesa di San Gottardo, a hidden church that’s a treasure trove of history and charm. Built on Longobard ruins and once part of a bustling 13th-century convent, this church survived centuries of change, preserving its medieval frescoes, a striking bell tower, and a serene sagrato. Unique for its dual dedication to Sant’Angelo and San Gottardo, it hosts an annual festival, and a quirky tradition of blessing oil believed to cure arthritis. The haunting melodies of a modern concert echoing through its ancient walls that evening were an unexpected delight—even for Gigia, who listened with the focus of a meditating monk. (Though she was mildly offended no one asked for her autograph.)
And don’t forget the surrounding area, dotted with osterias and restaurants where Gigia has left her paw-sonal touch. Asolo isn’t just a destination—it’s an experience, especially when you’ve got a feline foodie and music critic by your side. So, whether you’re here for the history, the food, or the hidden gems like San Gottardo, Asolo will leave you purring with delight.
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Castelfranco Veneto (TV)
Castelfranco Veneto (TV)
Almost synonymous with the Renaissance master Giorgione, Castelfranco Veneto is a town where art and history are as rich as its iconic ruby-red radicchio. Encircled by medieval walls so impressive they could make a castle jealous, this charming town is a feast for the eyes and the palate. Sure, Giorgione’s masterpieces are stunning, but let’s be real—Castelfranco’s true claim to fame is its bitter, beautiful radicchio. This isn’t just a salad green; it’s the Beyoncé of vegetables, turning humble dishes into culinary rock stars. Creamy risottos? Check. Hearty soups? Double check. Grilled or roasted as a side dish? Absolutely. It’s the kind of ingredient that makes you wonder how something so bitter can taste so perfect—kind of like that one friend who’s brutally honest but always right.
At the heart of it all is Piazza Giorgione, the town’s bustling main square, where a statue of the famed artist stands proudly as if keeping watch over the radicchio kingdom. Surrounding the piazza, you’ll find historic buildings, lively cafes, and Borse Bistro, a fun and trendy spot perfect for people-watching while sipping a spritz or nibbling on local bites. For a taste of history with a modern twist, don’t miss the bar Borse Bistro converted from the old market exchange—a clever nod to Castelfranco’s Renaissance-era hustle and bustle.
Just a short hop from our hometown, Castelfranco is the ideal spot for a lazy summer afternoon. Grab a drink at Borse Bistro, soak in the historic vibes, and let the town’s art, history, and radicchio work their magic. Whether you’re here for the culture, the cuisine, or just to figure out why bitter tastes so good, Castelfranco is a bite-sized gem that leaves you smiling—and maybe craving a second helping.
Cison di Valmarino (TV)
Cison di Valmarino (TV)
Nestled in the heart of the Prosecco hills, Cison di Valmarino is a storybook village that feels like it’s been plucked straight from a fairy tale. With its medieval castle perched above rolling vineyards and world-class wine flowing like water, it’s a feast for both the eyes and the taste buds. The village buzzes with artisan fairs and food festivals, where local crafts and regional delicacies take center stage—because who doesn’t love a handmade treasure or a plate of something deliciously authentic?
For a dose of charm, take a stroll along Via dei Mulini, a shaded path winding up the hills that offers breathtaking views of the village below. It’s the perfect spot to pause and soak in the magic of this enchanting place. Back in the village centre, Caffè Roma is where Gigia has claimed her throne among the velvet furnishings. With its glittering chandeliers, plush seating, and a hidden garden that feels like a secret escape, it’s the kind of place that keeps you coming back—though patience is key. Good things, like Prosecco, handmade goods, and Gigia’s royal attention, take time.
If you’re in the mood for some local flavor (and a bit of fun), head to Trattoria Al Babau, where karaoke nights turn into lively celebrations of community spirit. Gigia, completely oblivious to the fact that karaoke is a musical endeavor, was far too busy soaking up the spotlight and collecting high-fives like the feline superstar she is. Whether you’re sipping Prosecco, exploring the castle, or just soaking in the fairy-tale atmosphere, Cison di Valmarino is a slice of paradise that’s worth every moment. And if you spot Gigia lounging at Caffè Roma, don’t interrupt—she’s busy perfecting her role as the village’s furry ambassador.
Eat & Drink
Others
Conegliano (TV)
Conegliano (TV)
The emerald quilt of Conegliano's vineyards stretches just thirty minutes from home - or one luxurious convertible nap with the top down. While flashy Valdobbiadene hogged the DOCG spotlight, Conegliano perfected the art of bubbles through quiet scholarship at its Prosecco Research Institute (because someone had to do the actual work).
The Strada del Prosecco winds through this understated paradise, where 18th-century Palladian villas house avant-garde winemakers and roadside osterias serve cichetti with accidental Michelin flair. Here, Conegliano's elegant, floral Proseccos whisper rather than shout - the Audrey Hepburn to Valdobbiadene's Marilyn.
Gigia claimed her seasonal throne at Castello di Conegliano, where the medieval ramparts make an ideal Spritz-sipping perch. Local bambini queued to beg high-fives from Gigia, who dispensed royal favors with the selective generosity of a cat who knows exactly how much affection her subjects deserve.
The real revelation came at Palazzo Sarcinelli, where Renaissance frescoes frame cutting-edge contemporary works without apology. No musty old masters - just provocative mixed media artworks that Gigia reviewed with the exacting eye of a critic who's destroyed careers for less. (That installation of suspended Prosecco bottles? "Finally, someone understands my aesthetic." The neon vineyard topography? "Lacks proper tuna accents.")
As golden hour gilded the vineyards, Conegliano proved its quiet magic: honoring tradition while leaving space for what's next. And Gigia - ever the discerning connoisseur of both bubbles and conceptual art - granted her royal assent with a slow, satisfied blink.
Montebelluna (TV)
Montebelluna (TV)
Ah, Montebelluna, the self-proclaimed “Footwear Capital of Italy”! Because, let’s face it, the world can never have enough shoes. But for Gigia, this town holds a far more personal tale: it’s where she “lost her womanhood” (aka her spaying operation at a local vet). Yet, despite this life-altering event, she holds no grudges. Why? Because Montebelluna is home to one of the planet’s best gastro pubs, with a menu so divine even Gigia gave it her paw of approval—though, let’s be real, she was mostly there as an appraiser.
While the town is a paradise for shoe enthusiasts and foodies alike, for Gigia, it’s simply the place where her culinary dreams came true. Who needs stilettos when you’ve got steak tartare? And let’s not forget, Montebelluna is also the gateway to the Dolomites, where almost every mountain road seems to pass through here. Whether you’re stocking up on shoes, savoring gourmet bites, or just breezing through on your way to alpine adventures, Montebelluna has something for everyone—even a cat with a taste for the finer things in life.
So, lace up your walking shoes (or don’t—Gigia certainly doesn’t care), and dive into this quirky town where footwear, food, and feline adventures collide. Just don’t ask Gigia about her vet visit—she’s moved on to bigger things, like perfecting her food critic persona.
Eat & Drink
Oderzo (TV)
Oderzo (TV)
For ancient Roman ruins, you don’t have to go far—in Oderzo, you can literally dine among them. This charming town, with its Roman roots, is a treasure trove of archaeological sites and a historic center so picturesque it belongs on a postcard. But the pièce de résistance? Gellius Restaurant, a Michelin-starred marvel where you can feast on gourmet dishes while walking on glass floors that reveal ancient Roman ruins below. It’s like time travel, but with truffles.
Gigia, ever the queen of sophistication, took her dining experience to the next level. She lounged in her open backpack, perched regally on a chair at the table like a feline food critic. Between courses, she couldn’t resist investigating the ruins below, peering through the glass with the intensity of an archaeologist on a mission. For once, even tuna couldn’t impress her—history had stolen the show. Oderzo may be a haven for history buffs, but for Gigia, it’s the place where Roman ruins met her insatiable curiosity. And let’s be honest, the ruins probably felt honored to have such a discerning guest.
But Oderzo isn’t all Michelin stars and ancient stones. For a more down-to-earth vibe, head to San Gabriel Birreria, where the atmosphere is relaxed, the beer flows freely, and the food is hearty and unpretentious. This spot is famous for having the best stinco (roasted pork shank) in the area—a dish so tender and flavorful it could make a food critic out of anyone. It’s the perfect counterbalance to Gellius’ gourmet elegance—a reminder that sometimes, the best experiences come with a side of simplicity.
Whether you’re dining among ruins, savoring the best stinco in the zone, or simply wandering the cobblestone streets, Oderzo is a town where history, luxury, and everyday charm come together. And if you spot Gigia peering through a glass floor, don’t disturb her—she’s busy rewriting history, one paw at a time.
Eat & Drink
Valdobbiadene (TV)
Valdobbiadene (TV)
Yes, we frequent Prosecco country alarmingly often. No, Gigia does not have a drinking problem. While the region's sparkling bounty flows like the Piave River (and we happily partake in the prosecco a fondo straight from small growers' cellars), Her Majesty maintains a strict tuna-water-only policy. What truly lures us back are those absurdly perfect emerald vineyards - cascading down precipitous slopes like nature's own amphitheatre - and air so crisp it practically sparkles with each breath.
The town thrives on wine festivals brimming with clinking glasses and laughter, but Gigia's agenda remains strictly land based. She patrols the legendary Cartizze hills like a furry feudal lord, surveying UNESCO-protected panoramas and inspecting every cobblestone in Santo Stefano with the scrutiny of a conqueror. Quaint osterias and sun-dappled terraces dot the province - places where humans linger for views of vine-striped hills, while cats commandeer the coziest sunbeams between tastings. (Spoiler: Everyone leaves satisfied, though for decidedly different reasons.)
Vittorio Veneto (TV)
Vittorio Veneto (TV)
Tucked between the Prosecco hills and Dolomite foothills, Vittorio Veneto is a town of dual charm: the Venetian elegance of Ceneda with its Renaissance palaces contrasts with Serravalle's medieval alleys and the striking 15th-century Loggia Serravallese. But the real magic unfolds in the surrounding countryside, where time seems suspended in postcard-perfect villages.
Just a short drive away, Follina captivates with its 12th-century Santa Maria Abbey, where Gothic arches frame the quiet hum of monastic life. Nearby Revine stole our hearts—not just for its mirror-like glacial lakes, but for the hidden gem of San Matteo Church. Perched on a hillside, this rustic sanctuary offers sweeping views across the valley that even Gigia paused to admire. (Her usual disdain for human landmarks melted away as she sat regally on the stone wall, tail flicking approvingly at the panorama—though she still refused to acknowledge the church’s actual purpose.)
Between vineyard visits and cobblestone wanderings, we learned an essential truth: this corner of Veneto doesn’t just showcase history—it lives it. And with a feline critic grading the views, even a medieval chapel becomes part of the adventure.
